CROSTINI

chef’s choice

STARTER

(choose three)

Tomato Tartlets

Ricotta, Pecorino, Puff Pastry

Nia Salad

Mixed Greens, Goat Cheese, Piquillo Peppers, Dates, Champagne Vinaigrette

Salmon Crudo

Tangerine & Lemon Segments, Dill, Greek Olive Oil

Truffle Mushroom Croquette

Cremini, Pecorino, Truffle Aioli

Tomato Basil Soup

Sourdough Crostini

MAIN

(choose three)

RIBBON TAGLIATELLE

Rainbow Swiss Chard, Shitake Mushrooms, Herbed Goat Cheese, Pomodoro

TRUFFLE RISOTTO

Arborio Rice, Trumpet and Cremini Mushrooms, Parmesan, Parsley, Scallions

PAELLA DEL MAR

Tiger Shrimp, Sea Scallops, Calamari, Saffron Arborio Rice, Chicken, Peas, Red Bell Peppers, Artichoke Hearts, Pimenton

SALMON

Beurre Blanc Sauce, Cannellini Beans, Blistered Tomatoes, Sauteed Spinach

ROASTED CHICKEN

Oregano, Lemon, Garlic, Thyme Marinade, Roasted Potatoes, Carrots, Celery, Onion, Zucchini, Apricot

DESSERT

(choose two)

CRISP CHURROS

Cinnamon Sugar, Semi-Sweet Chocolate

CHOCOLATE MOUSSE

Sea Salt Crystals

CREME BRULEE

Madagascar Vanilla

CARAMELIZED APPLE TART

vanilla gelato

CROSTINI

chef’s choice

STARTER

(choose three)

LOBSTER BISQUE

Chive Mascarpone, Cracker

ARUGULA SALAD

Roasted Heirloom Beets, Clementine Segments, Candied Walnuts, Manchengo Cheese, Vinaigrette

FIG GORGONZOLA TARTLET

Fig, Gorgonzola, Walnut, Arugula, Scallion, Tomato, Puff Pastry

TUNA CRUDO

Orange, Grapefruit, Lemon, Dill, Scallion, Olive Oil

MAIN

(choose three)

FETTUCCINE SHRIMP MASCARPONE

Grilled Shrimp, San Marzano Tomato and Mascarpone Infused with Lemon Thyme

YELLOWFIN TUNA A LA PROVENCALE

Seared Tuna Marinated with Special House Spice, Heirloom Potato, Roasted Cherry with Herbs de Provence, Smoked Eggplant Caviar, Nicoise Olives & Basil Olive Oil

PROVENCE ROASTED CHICKEN

Marinated in Herbs de Provence, Garlic, Preserved Lemon, Heirloom Potato Confit, basil oil

BEEF TENDERLOIN

Marinated with Rosemary, Thyme, Garlic, Haricot Vert, Caramelized Shallots, Chive Olive Oil Mashed Potato, Arbequina Olive Oil Bearnaise

VEAL MILANESE

Breaded Veal Scallopine, Roasted Tomato, Sautéed Broccolini with Oregano and Garlic, Pesto Fettuccini Tomato Mascarpone Sauce

DESSERT

(choose two)

AMERENA MASCARPONE TRIFLE

Amarena Cherries, Mascarpone, Pistachio, Shortbread

CARAMELIZED APPLE TART

Crisp Puff Pastry, Caramelized Apple, Vanilla Gelato

CHOCOLATE POT DE CRÈME

Crunchy Praline & Vanilla Cream

CROSTINI

chef’s choice

STARTER

(choose three)

LOBSTER BISQUE

Chive Crackers, Pimenton Mascarpone

FIG & OLIVE SALAD

Fig, Apple, Manchego, Gorgonzola Dolce, Tomato, Walnut, Olive, Romaine, Mesclun, Scallion, Fig Balsamic, Arbequina Olive Oil

BEEF CARPACCIO

25 Year Balsamic, Tomato, Parmesan, White Truffle Olive Oil

SEA SCALLOPS

Seared Scallops Seasoned with Orange Spice, Carrot Olive Oil Tapenade, Orange Segment Citrus Dressing, Picual Olive Oil

HEIRLOOM BABY BEET & BURRATA

Burrata, Red & Gold Heirloom Roasted Baby Beet, Kumato Tomato, Orange Segment, Micro Arugula, Chive, Raspberry Balsamic Dressing & Basil Lemon Olive Oil Emulsion

MAIN

(choose three)

PRIMAVERA LOBSTER RISOTTO

Grilled Lobster, Arborio Rice, Asparagus, Lobster Stock Caramelized Carrots, Cherry Tomato, Garlic, Shallot, Baby Zucchini, Snow Peas, Nocellara Olive Oil

SEA BASS

Marinated with Lemon Thyme, Carrot, Asparagus, Celery Root Purée, Heirloom Potato, Charmoula Mascarpone, Harissa Olive Oil Emulsion

SIRLOIN

Prime Sirloin, Confit Heirloom Potato, Caramelized Heirloom Carrot with Red Wine Cremini Mushroom, Arbequina Olive Oil Béarnaise

ROSEMARY LAMB CHOPS

Grilled Lamb Chops Smoke à la Minute with a Bouquet of Herbs de Provence, Goat Cheese & Chive Gnocchi, Roasted Honey, Thyme Eggplant

DESSERT

(choose two)

AMERENA MASCARPONE TRIFLE

Amarena Cherries, Mascarpone, Pistachio, Shortbread

CARAMELIZED APPLE TART

Crisp Puff Pastry, Caramelized Apple, Vanilla Gelato

CHOCOLATE POT DE CRÈME

Crunchy Praline & Vanilla Cream