We are so grateful you have joined us tonight!

As an independent Mediterranean restaurant, your feedback on Google or Yelp would mean the world to us. We’d also love for you to share your food photos to help us reach more diners! 

Nia Restaurant
& Wine Bar

Eight Course Shared Tasting Menu

served multiple plates
at a time

dietary restrictions are accommodated

please let us know of any
 food allergies 

first course

french onion soup
caramelized onions, 
gruyere cheese, crostini

second course

 * pancetta crostini
whipped beetroot goat cheese, crispy pancetta, sweet & sour onion, on house made sourdough crostini
 

third course

nia salad
mixed greens, goat cheese, dates, piquillo peppers,
candied walnuts,
champagne vinaigrette

fourth course

croquettes
roasted red pepper & potato,
lemon aioli, scallions

fifth course
artisan pizza
mushrooms, pecorino, mozzarella,
bianca sauce, honey truffle drizzle

sixth course

patatas bravas
saffron aioli

seventh course

(select one) 

 * beef pintxos
 skewered strip steak, basil pesto

* chicken pintxos
skewered chicken, tzatziki

crispy cauliflower
rosemary hummus, chili oil, pita

eight course

crisp churros
traditional churros dusted with cinnamon sugar and drizzled with semi-sweet chocolate

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Enjoy A

Wine Pairing
three perfectly paired wines
38pp

Nia’s Famous Bottomless Sangria 
mixed stone fruit, brandy,
red wine
30pp

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Daniel Echevarria Executive Chef

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20% service added to
all parties for your
service team

max 2 credit cards
per table

cc fee applies to all invoices and will be removed when
paid in cash

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book your next event
with us

private party room

seats 20 – 100 guest

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*These items are served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness. Please communicate any food allergies to an employee of this establishment and that employee shall communicate that food allergy information to the Person In Charge or Certified Food Protection Manager on duty