Join Nia for an Unforgettable Chicago Restaurant Week Experience! Chicago Restaurant Week is just around the corner, and we couldn’t be more excited to welcome you to Nia, where we’ve been proudly participating in this iconic culinary celebration since 2008. Over the years, we’ve delighted thousands of guests with our thoughtfully curated menus, exceptional service, and warm Mediterranean hospitality. This year, we are continuing the tradition with a delectable eight-course tasting menu that embodies the small-plate concept that Nia is known for. Each course is designed to be shared, making this a perfect experience for couples, friends, and groups who want to enjoy a variety of flavors in a single meal.

What to Expect from Our Restaurant Week Menu

At Nia, we take pride in offering a dining experience that celebrates the art of Mediterranean cuisine. Our eight-course tasting menu is crafted with fresh, high-quality ingredients and showcases a balance of bold flavors and comforting classics. From savory appetizers to indulgent desserts, our dishes highlight Chef Daniel’s dedication to authenticity and creativity. As part of your dining experience, you’ll also have the opportunity to pair your meal with our famous bottomless sangria. Made with a blend of fresh fruit, fine wine, and a touch of sweetness, our sangria is the perfect complement to our Mediterranean dishes and will make your meal even more memorable.

A Legacy of Excellence Since 2008

Since our first participation in Chicago Restaurant Week in 2008, we’ve strived to make every guest’s experience special. From the moment you step into Nia, you’ll be welcomed by a warm and inviting atmosphere that reflects the vibrant energy of Chicago’s West Loop neighborhood. Over the years, our tasting menu has evolved to keep up with culinary trends while staying true to the essence of Mediterranean cuisine. Each year, we hear from guests who tell us how much they look forward to this special event and how it’s become a tradition to celebrate Restaurant Week with us. We’re incredibly honored to have built such a loyal following.

Limited Seating – Reserve Your Spot Today!

Because of the popularity of our eight-course tasting menu, seats are limited during Chicago Restaurant Week. We encourage you to book your reservation as soon as possible to ensure you don’t miss out on this highly anticipated event. Whether you’re planning a romantic date night, a fun evening out with friends, or a gathering with family, our tasting menu is an experience everyone will enjoy. Our team is also happy to accommodate dietary restrictions with advance notice to ensure every guest has an exceptional meal.

Why Choose Nia for Chicago Restaurant Week?

1. A Culinary Journey: Our eight-course tasting menu takes you on a flavorful journey through the Mediterranean with dishes that are both comforting and innovative.
2. Bottomless Sangria: What’s better than enjoying amazing food? Pairing it with unlimited glasses of our refreshing and famous sangria!
3. Unparalleled Atmosphere: Located in the heart of Chicago’s West Loop, Nia offers a cozy and sophisticated setting that’s perfect for celebrating special moments.
4. Over a Decade of Excellence: With over 15 years of participation in Chicago Restaurant Week, we’ve perfected the art of pleasing our guests with exceptional service and food.
5. Limited Availability: This exclusive dining experience is only available during Restaurant Week, making it a truly special occasion.

Don’t Miss Out – Make Your Reservation Now

Chicago Restaurant Week is one of the city’s most exciting culinary events, and we are thrilled to be part of it once again. Seats for our eight-course tasting menu paired with bottomless sangria are filling up fast, so don’t wait to book your spot. We can’t wait to welcome you to Nia for this unforgettable dining experience. Join us and discover why we’ve been a favorite destination for Chicago Restaurant Week since 2008. Reserve your table now and let us make your Restaurant Week celebration one to remember!